Home of Ready-to-Eat White Mexican Street Corn – Authentic Flavor from Mexico City to the World!
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Using the same perfected recipe served in Chapultepec Park, Mexico City, since 1999
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Authentic Esquites – The True Taste of Mexico, Now Ready to Eat!
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Our esquites are not just another Mexican-style corn snack—they’re the real deal, made using the same perfected recipe served in Chapultepec Park, Mexico City, since 1999. We use premium white corn, traditional ingredients like epazote, chipotle, and chile de arbol, and innovative packaging to keep them fresh, flavorful, and ready to enjoy anytime. No shortcuts, no imitations—just authentic Mexican street food at its finest!
Authentic Mexican Street Corn to the World Since 1999
For over two decades, we have proudly served delicious, traditional esquites in the heart of Chapultepec Park, Mexico City. What began in 1999 as a humble street stall has grown into a mission: bringing the rich tradition of esquites to the world.
Unlike other corn-based snacks, our esquites are the real deal—made with premium white corn, carefully selected for its sweetness and tender texture. We use a perfected blend of epazote, chipotle, chile de árbol, habanero, and dried shrimp, just like you’d find at the best street vendors in Mexico. This isn’t a fusion or an Americanized version—it’s authentic Mexican street food, made the right way.
But what makes us truly unique? We’ve modernized esquites without losing tradition. Thanks to our retort packaging technology, our esquites stay fresh, flavorful, and ready to eat anytime—without refrigeration! Whether you’re at home, at work, or on the go, you can enjoy a warm, comforting cup of real Mexican esquites in minutes.
For Mexican food lovers, our esquites are a nostalgic bite of home. For foodies and adventurous eaters, they’re an exciting, bold new flavor that goes beyond tacos and burritos. Whether as a snack, side dish, or topping, we are redefining how esquites are enjoyed worldwide.
Taste the best esquites in the world—you won’t regret it!
